Authentic Mexican Bean Dip RecipeIngredients
Bring about 6 cups of water to a boil. Add the pinto beans and boil until tender, about 2 hours. Drain beans and process in a food processor or blender. Add the Tabasco sauce to taste and the remaining ingredients. Process until dip is smooth. Refrigerate until ready to serve. Serve with chips or make your own home made Flour Tortillas For another Mexican dip try this Authentic Mexican Guacamole Recipe Mexican Recipe Index email | Index | Cookware & Bakeware Store | Canning & Preserving Recipe Software | Cookbooks | Italian Recipes © Copyright cooking-italian-food.com/ mexican bean dip recipe 1997-2008 |
